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New Protein Bars

Created in Collaboration with Nutrition Expert Hannah Grant

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New Collaboration – Meet Hannah Grant!

Passion for Natural Ingredients

This Year's Big News – Flying Felix & Flexi Flora – Developed in Collaboration with Danish Chef Hannah Grant With her deep passion for proper nutrition, natural ingredients, and protein, we'd call this collaboration "the perfect match."

"When Simply® reached out to me, I was immediately fascinated by their approach to ingredients. It's all about naturalness and quality, which is exactly what I stand for."

With a shared vision to redefine protein bars by combining fantastic taste with healthy nutrition, we now present Flying Felix and Flexi Flora. Enjoy!

Raspberries, Marzipan, and Premium Dark Chocolate

Simply® Flexi Flora

Meet Flexi Flora! Behind its delicate exterior, you'll find a thick layer of premium dark chocolate and a filling of tangy raspberries and soft marzipan. Look forward to 23% protein with no compromise on taste and quality.

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Cardamom, Marzipan, and Premium Milk Chocolate

Simply® Flying Felix

Look forward to an exquisite combination of cardamom, marzipan, and premium milk chocolate. 23% protein and no artificial sweeteners.

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"It's all about naturalness and quality, and that's exactly what I stand for."

Both Hannah Grant and Simply® share an unwavering dedication to selecting the finest ingredients. It's all about top-tier quality, which is not only a strength but also a challenge in developing the new protein bars.

"It can be difficult to find ingredients that meet our standards and work in a recipe. But we refused to compromise," says Niels Østenkær from Simply®.

The result is two protein bars created with natural ingredients, free from artificial sweeteners, and full of flavor.

"We are proud of the result. These bars show that it's possible to create healthy snacks without compromising on taste"